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Dry and fluffy Rain Cookie Recipe

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You could have already tried a number of recipes for dumplings in your life, however I assure that this one will keep in your reminiscence! I took my grandma's conventional rain dumpling recipe and improved it by including an additional style to the dough by fennel, Moscatel wine and orange zest. Frying on the proper temperature, the rain muffins have been fluffy and dry, a marvel to have for breakfast! Right here at TudoReceitas I share with you beneath all of the tips and suggestions of my recipe for a dry and fluffy rain cake, it was a discovery that left my grandma amazed. Make sure you put together! Elements for making fluffy, dry rain dumpling: 300 milliliters of milk (1¼ cups) 50 grams of butter 2 tablespoons of sugar 1 teaspoon of fennel beans 2 tablespoons of Muscat (liqueur wine) 1 orange (scrape) 1 pinch of salt 150 grams of wheat flour with yeast 2 eggs 750 milliliters of sunflower oil (for frying) three tablespoons of sugar (to sprinkle) 1 teaspoon of powdered cinnamon
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Italian Straw Recipe on an easy platter

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Italian straw is a traditional Brazilian recipe and a constant presence in various celebrations: birthday, Christmas, New Year, Easter and more. Made with biscuits and brigadeiro, this frozen dessert can be enjoyed in the form of sweets, iced pie and even pavé. Because it's so easy to make, it's one of the recipes you need to learn to make! Continue here at TudoReceitas to discover this Italian straw recipe on the easy tray, also called Italian straw pie. The preparation is very simple and the result is an Italian straw with the consistency of a cup brigadeiro, very tasty and irresistible. Ingredients for making Italian straw on an easy platter:  2 cans of condensed milk  ½ box of sour cream  ½ cup of chocolate or cocoa powder  1 tablespoon of butter  1 packet of cornstarch biscuit  ½ chocolate chip tablet How to make Italian straw on the easy platter: In a pan, place the condensed milk, chocolate or cocoa powder and butter. Place over medium-low heat and keep stirring until co
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